- Moringa lozenges – a lozenge containing Moringa oleifera leaf extract, ginseng and maca, just like rose lozenges, convenient and easy to carry, can be contained in the mouth at any time, with a fragrant taste and a sweet aftertaste Medicine fast. It can prevent oral ulcers, swollen gums, and improve common symptoms such as fatigue and bad breath.
- Moringa chewable tablet – is a health food prepared with Moringa leaf powder, which can be directly administered to the mouth and throat by chewing in the mouth, which increases the absorption of active ingredients of Moringa, and has the ability to improve oral antibacterial, Anti-inflammatory, enhance physical strength, prevent colds and other health effects.
- Moringa bread——It is ground into powder from Moringa leaves and seeds, and fermented by sifting the fine powder and flour. It can protect the liver, prevent arteriosclerosis, and has anti-aging, antihypertensive, and lipid-lowering properties. Health care, and can drive the absorption and utilization of nutrients in bread.
- Moringa pellets——developed and processed with Moringa leaf powder as the main ingredient, have the health care functions of improving energy, anti-fatigue, enhancing human immunity, and promoting human health.
- Moringa Nutritious Tofu——Moringa leaves with high protein and various health effects are used as raw materials and made through multiple processes. It has the effects of promoting the metabolism of the human body, enhancing physical fitness, and improving immunity.
- Moringa nutritional drink – prepared from Moringa extract. Currently, many beverages on the market cannot meet the nutritional needs of some special groups of people. With the improvement of people’s nutritional awareness, people’s requirements for healthy green food are increasing. The higher the demand, the higher the supply of beverages with health functions. The product has health functions such as supplementing human nutrition, enhancing body function, protecting liver, promoting sleep, and anti-fatigue.
- Moringa nutritional biscuits – Moringa is rich in protein, vitamins, dietary fiber and essential trace elements iron, selenium, zinc, copper and other nutrients. With Moringa as the main raw material, it tastes crisp and sweet, which solves the bad feeling that people directly eat Moringa leaf powder with a slightly bitter taste. It has large consumption, long shelf life, convenient storage and transportation, rich nutrition, and is suitable for all ages. It is characterized by high degree of industrialization and easy nutrition fortification treatment. Therefore, making moringa nutritional biscuits will help to improve the mouthfeel of moringa leaf powder, making moringa rapidly become a favorite nutritious food, and also has a great health care effect on human body.
- Moringa nutritional milk powder – Moringa powder and milk are obtained through a series of processing. Compared with similar products, the nutritional and health-care effects of the milk powder are significantly improved, and it has the effect of improving nutrition, diet therapy and health care, and is a high-quality blood-enriching health food.
- Moringa health-care rice cake——This rice cake is made by mixing Moringa leaf, Moringa seed powder and other auxiliary materials. The rice cake has the characteristics of fragrance and lubrication, and is suitable for all kinds of people. It has also changed the herbal flavor of traditional medicinal diet and health care. It has the functions of moistening the lungs, nourishing yin and tonifying the kidney, aiding digestion, and regulating the three highs, and is especially suitable for patients with the three highs.
- Moringa beef jerky——produced with Moringa leaf powder and beef granules as the main ingredients. The jerky is crispy and fragrant, unique in flavor, rich in nutrition, and can be stored as a high-protein, low-fat food. Muscle and bone, enhance muscle strength and restore physical strength.
- Moringa lozenges – made from ground and pressed Moringa oleifera, with a refreshing taste that can eliminate fatigue, prevent and treat constipation, clear fire and detoxify, supplement various trace elements and Uighur elements, effectively prevent three highs, suitable for office workers every day Eating it has a good effect on nutrition and health care, and can also effectively prevent and treat diseases such as diabetes, high blood pressure, cardiovascular disease and obesity, skin diseases, eye diseases, and low immunity.
- Moringa detoxifying and beauty-enhancing capsules——capsules made of Moringa oleifera as raw materials and supplementary materials. After eating, it has the functions of laxative and detoxification, invigorating the spleen and kidney, nourishing blood and removing stasis, and nourishing and whitening. It is used for constipation, acne, and face caused by spleen deficiency. The effect of pigmentation is suitable for women and the elderly.
- Moringa cake
Raw materials: Moringa leaf 100g or Moringa leaf powder 10g, flour, corn flour or buckwheat flour 100g, salt or sugar in moderation, edible oil a little.
Method: Wash the Moringa leaves and cut them into 0.2-0.3 cm size for later use. Add the prepared Moringa leaves or Moringa leaf powder to flour, corn flour or buckwheat powder, add appropriate amount of water and mix thoroughly to make a paste. Add appropriate amount according to taste Stir in salt or granulated sugar evenly, fry in a pan until brown and serve on a plate.
- Moringa Mantou or Moringa Bread
Raw materials: 5-10g of Moringa leaf powder, 100g of flour, corn flour or buckwheat powder, appropriate amount of sugar, and a small amount of edible oil.
Method: Add 5%-10% Moringa leaf powder to the flour, and make Moringa steamed buns or Moringa bread according to the general method of making steamed buns or bread.
Moringa leaf powder is made from selected fine young young Moringa leaves, which are ultrafinely pulverized. The extract of dry leaf powder has a very effective inhibitory effect on the central nervous system, and can effectively reduce blood sugar levels within 3 hours. It can also help to improve, prevent diseases, improve sleep, enhance memory, delay aging, etc. Moringa leaf powder is taken orally directly. Take it with boiled water or vegetable soup, preferably before meals, avoid fasting. Dosage: generally about 3 grams, and the dosage can be increased for constipation. After eating Moringa powder on an empty stomach at noon and noon (remember to eat less sweet, spicy, cold or too alkaline food during the period of taking), it can prevent urinary system diseases, diabetes, hemorrhoids, constipation and other diseases.