Description
The moringa leaf shredding machine is crushed by high-speed rotary cutting of multi-knife groups. It can make minced onions, mashed potatoes, mashed garlic, vegetable puree, chili powder, taro mash, etc., and various fruits and vegetables can be crushed or crushed. To make juice, the blade can be adjusted to control the size and thickness of the mince.
Moringa Leaf Shredding Machine Features
1. The large-scale shredding machine can make minced onions, mashed potatoes, mashed garlic (garlic), vegetable paste, peppers, taro and other foods through the rapid cutting of multiple sets of knives. The thickness of the blade can be adjusted .
2. This machine is made of stainless steel, which is wear-resistant and durable and meets food hygiene standards. Simple operation, convenient cleaning, safe and reliable. Suitable for catering industry, hotels, canteens, food processing plants and other units.
3. Adopting the new breaking mechanics principle, the steel sheets are specially treated with narrow intervals, and the products have a high discharge capacity inside the machine. There are many kinds of steel sheets that can be selected according to the needs, and are easy to replace and easy to clean.
Moringa Leaves Paste Making Machine Parameter
Name | Chili Crushing Machine |
Voltage | 220V |
Motor power | 0.735kw |
Weight | 40KG |
Capacity | 200KG/h |
Dimension | 660*390* 780mm |
Leaves Shredding Machine Advantages
The whole machine is 304 stainless steel
The whole machine is made of food-grade 304 stainless steel, the plate is solid, the base is stable, the equipment does not shake during use, and the safety factor is high;
Increase the inlet
This machine is customized to increase the material inlet, which can realize the crushing of a large amount of materials and reduce labor, and the crushing is convenient and fast;
Machine waterproof design
The equipment is equipped with a waterproof cover on the switch and motor parts, which allows the equipment to be washed freely with a high-pressure water gun after use, greatly reducing cleaning time and food residues, and there is no hygienic dead corner;
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